Monday, April 6, 2015

Bacon Grilled Cheese

I had leftover bacon and needed to eat it so I decided to make a bacon grilled cheese. Is was delicious. So here's my how-to make any grilled cheese. It may take practice to get the bread a golden brown color but the practice is well worth the reward.

What you need:
Butter
Bread
Cheese- thinly sliced
Bacon (2-3 slices)


In a pan over medium heat place butter and allow to melt. While melting cut cheese thinly and arrange on bread. Place bacon on top next and top with the second slice of bread.  Place uncooked sandwich on to melted butter and cook. Using a spatula to check for coloring. Flip to brown the other side. Remove from pan, cut, and enjoy.

Notes:
Thinly sliced cheese will melt better the thick slices, so for a cheesy sandwich do multiple layers.
This method works for any type of grilled cheese that requires heating. I would recommend adding veggies like lettuce and avocado afterwards if you want to make a more sandwich like grilled cheese.

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