While this sounds fancy it really isn't hard to make. I think this would be considered a quiche but I'm not
completely sure. These are great for a breakfast that you can make ahead and
then reheat when you're getting ready in the morning.
Tater tots- I used sweet potato tater tots
Eggs- whisked
 |
| Sauteed mushrooms and onions |
Cheese- optional
In the bottom of a cupcake pan place about three tater
tots in each space. Place in a 400 oven for 10 to begin cooking. Once
removed begin to load with different fillings. Add eggs once filled and sprinkle with
cheese on top. Bake again for 20 minutes at 350, until the egg is cooked. Allow to cool some and enjoy or refrigerate to
reheat in the morning.
A fruit salad I prepared to go along with breakfast for my family. We commonly put berries (raspberries, blackberries, blueberries), apples, and pear. Be careful with bananas. They can brown faster which can be unappealing if you have any leftovers.
A fruit salad I prepared to go along with breakfast for my family. We commonly put berries (raspberries, blackberries, blueberries), apples, and pear. Be careful with bananas. They can brown faster which can be unappealing if you have any leftovers.
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